Takoyaki (Japanese Savory Balls – Vegan Version)
April 26 @ 5:00 pm - 6:00 pm
$20
Learn how to make takoyaki, Japan’s famous street food, with a crispy outside and a soft, savory inside! In this interactive class, you’ll cook golden, round takoyaki with vegan-friendly filling options. A fun and delicious way to experience Japanese comfort food!