Discover the ancient art of mochi, a soft and chewy rice cake filled with sweet flavors. In this class, you’ll learn the traditional method of making daifuku mochi and filling it with red bean paste or other delicious ingredients. A […]

Explore the art of togei, the traditional craft of Japanese ceramics, in this hands-on class! You’ll learn fundamental shaping and molding techniques to create your own unique pottery piece, inspired by Japan’s rich ceramic heritage. Whether you're a beginner or […]